Nutritional Substances Affecting The Immune System

Nil SİPAHİOĞLU; Gültekin YILDIZ

doi:10.34233/jpr.889111

Year 2021, Volume 18 , Issue 1, Pages 1 - 4 2020-12-30

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Nutritional Substances Affecting The Immune System

Nil SİPAHİOĞLU ^[1] , Gültekin YILDIZ ^[2]

https://doi.org/10.34233/jpr.889111

There are many nutrients that affect animal health and strengthen immunity. Some of these are recognized as additives. Ascorbic acid has a very important function in the immune system, in the synthesis of carnitine and in the use and absorption of other nutrients. β -glucan is a stimulator of the cardiovascular system and immune system. β -glucan has a stimulating effect on macrophages, increasing the cytotoxicity and phagocytic capacity of macrophages. It also shows antioxidant, antiviral, antibacterial, and antifungal activity and has a healing effect on wounds. Inulin is a prebiotic that is isolated from the roots of chicory and yams and is effective on the immune system. It has been determined that prebiotics, which are very difficult to digest under normal conditions, are the food of probiotics. Probiotics affect the immune system with the metabolites they secrete. Another important nutrient for immunity is amino acids. Having sufficient amino acids has a positive effect on immunity. When the minerals required in chemical reactions are at a sufficient level, they have an immune enhancing effect. Studies are carried out on the effects of boron mineral, which has rich deposits in our country, as an additive in animal feeds.

Boron, ß-glucan, Immune System, Minerals, Prebiotic, Vitamin

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Primary Language	en
Subjects	Agriculture, Dairy and Animal Science
Journal Section	Collection
Authors	Orcid: 0000-0002-6028-7045 Author: Nil SİPAHİOĞLU (Primary Author) Institution: ANKARA UNIVERSITY, ANKARA FACULTY OF VETERINARY MEDICINE Country: Turkey Orcid: 0000-0002-1003-9254 Author: Gültekin YILDIZ Institution: ANKARA UNIVERSITY, ANKARA FACULTY OF VETERINARY MEDICINE Country: Turkey
Dates	Publication Date : December 30, 2020

Bibtex	@review { jpr889111, journal = {Journal of Poultry Research}, issn = {1302-3209}, eissn = {2147-9003}, address = {avukçuluk Araştırma Enstitüsü Müdürlüğü Şehit Cem Ersever Caddesi 9/11 Gayret Mahallesi Yenimahalle/ANKARA}, publisher = {Tavukçuluk Araştırma Enstitüsü Müdürlüğü}, year = {2020}, volume = {18}, pages = {1 - 4}, doi = {10.34233/jpr.889111}, title = {Nutritional Substances Affecting The Immune System}, key = {cite}, author = {Sipahioğlu, Nil and Yıldız, Gültekin} }
APA	Sipahioğlu, N , Yıldız, G . (2020). Nutritional Substances Affecting The Immune System . Journal of Poultry Research , 18 (1) , 1-4 . DOI: 10.34233/jpr.889111
MLA	Sipahioğlu, N , Yıldız, G . "Nutritional Substances Affecting The Immune System" . Journal of Poultry Research 18 (2020 ): 1-4 <https://www.turkishpoultryscience.com/en/pub/issue/63245/889111>
Chicago	Sipahioğlu, N , Yıldız, G . "Nutritional Substances Affecting The Immune System". Journal of Poultry Research 18 (2020 ): 1-4
RIS	TY - JOUR T1 - Nutritional Substances Affecting The Immune System AU - Nil Sipahioğlu , Gültekin Yıldız Y1 - 2020 PY - 2020 N1 - doi: 10.34233/jpr.889111 DO - 10.34233/jpr.889111 T2 - Journal of Poultry Research JF - Journal JO - JOR SP - 1 EP - 4 VL - 18 IS - 1 SN - 1302-3209-2147-9003 M3 - doi: 10.34233/jpr.889111 UR - https://doi.org/10.34233/jpr.889111 Y2 - 2021 ER -
EndNote	%0 Tavukçuluk Araştırma Dergisi Nutritional Substances Affecting The Immune System %A Nil Sipahioğlu , Gültekin Yıldız %T Nutritional Substances Affecting The Immune System %D 2020 %J Journal of Poultry Research %P 1302-3209-2147-9003 %V 18 %N 1 %R doi: 10.34233/jpr.889111 %U 10.34233/jpr.889111
ISNAD	Sipahioğlu, Nil , Yıldız, Gültekin . "Nutritional Substances Affecting The Immune System". Journal of Poultry Research 18 / 1 (December 2020): 1-4 . https://doi.org/10.34233/jpr.889111
AMA	Sipahioğlu N , Yıldız G . Nutritional Substances Affecting The Immune System. JPS. 2020; 18(1): 1-4.
Vancouver	Sipahioğlu N , Yıldız G . Nutritional Substances Affecting The Immune System. Journal of Poultry Research. 2020; 18(1): 1-4.
IEEE	N. Sipahioğlu and G. Yıldız , "Nutritional Substances Affecting The Immune System", Journal of Poultry Research, vol. 18, no. 1, pp. 1-4, Dec. 2021, doi:10.34233/jpr.889111